From meetings and product launches, to quarterly luncheons, Lola Fleur can handle events of all sizes. We can accommodate groups as small as 10 people to as large as 1000 people. Let us help turn your corporate function into a gourmet event.
We also deliver hot lunches from a wide range of menus. Look in our menu section and send us a message; we'll get back to you with a menu that fits your needs and budget.
Lola Fleur specializes in the following:
- BREAKFASTS & LUNCHEONS
- SEMINARS & RECEPTIONS
- HOLIDAY PARTIES
- COMPANY PICNICS
Please allow a 24 hour notice for corporate catering. Delivery fee is free of charge inside Ocean Springs, and delivery outside Ocean Springs within the Gulf Coast area will be based on the size and location of the order. Orders from this menu require a 10 person minimum.
$10.50 per person
Choose wrap or sandwich. Served with vegetable salad or chips and a daily dessert.
SANDWICH OR WRAP TRAYS
Choose assortment of 3 sandwiches or wraps.
$8.00 per person
add dessert and chips/vegetable salad side for additional $2.50 per person
OPTIONS BELOW ARE AVAILABLE AS WRAPS OR SANDWICHES:
Lola's Chicken Salad
Curried Chicken Salad
Vegetable and Hummus
Egg Salad on multi grain
Crispy Chicken with Smashed Avocado Buttermilk Dressing and Bacon
Parisian - ham with gruyere and butter on baguette
Southwest turkey cheddar with chipotle, mayo, lettuce, tomato, red onion on ciabatta
Ham & Brie on Baguette
Caprese - fresh tomato, mozzarella, basil, balsamic on focaccia
12.00 per person
Chicken Caesar - crisp romaine lettuce tossed with house-made Caesar dressing, fresh grated parmesan cheese and croutons then topped with tender grilled chicken
Chicken Salad Salad - our house-made chicken salad nestled in a bed of mixed greens
Shrimp Orzo - fresh gulf shrimp, orzo, feta cheese, cucumbers, and red onions seasoned with fresh dill, lemon, garlic and olive oil.
Cold Salad Trio - small portions of each of the following: Strawberry goat cheese, shrimp orzo and chicken salad
Chicken Avocado Salad - roasted chicken, avocado, bacon, tomato, cucumber, mixed greens with buttermilk ranch or maple balsamic
Farmers Market Chef Salad with Ham, Farm Egg, Cheese, Seasonal Local Veggies, Croutons and Buttermilk Dressing
Strawberry, Goat Cheese, Spinach Salad with Pecans and Maple Balsamic Dressing (add chicken for $2.00 per person)
Grilled Salmon Salad with artichoke hearts, cucumber, carrots and Lemon Dill Dressing
Served with Salad and Dessert Tray
$13.00 per person
White Lasagna (vegetarian)
Chicken & Wild Rice Casserole
Chicken and Biscuits
White Chicken Enchiladas
Bacon wrapped Meatloaf
Shrimp and Grits
Grilled Chicken or Salmon with seasonal vegetables
Charcuterie with cheese and fruit
Chicken Salad mini croissants
Focaccia bites with mozzarella, basil and tomato
Strawberry, goat cheese on crostini with balsamic drizzle
Smoked tuna dip
House made Pimento cheese
Collard Greens dip